It’s all about the sauce

Hi everyone,
I’m really keen to give more of our amazing chef-style sauces away this week.
Our in-house-chef has made a product that makes life so easy for you at dinner time! Just add butter or cream to thin the intense base flavour out and serve with your favourite meat or fish.
Alternatively, use in curries or casseroles, pasta sauces and risotto. It could seriously change your life!
Just let us know at the shop whether you want:
– Thick Onion Gravy, or
– Madagascan Apple Sauce, or
– Forest Mushroom Sauce, or
– Peppercorn Sauce

Offer expires Friday 3rd March 2017.
And for our newsletter specials this week we have Nonna’s Chicken Involtinis, Rump Steak (whole or sliced) and Shoulder of Lamb.

So, adios until the next newsletter and look forward to seeing you down the shop.